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Christmas cooking camp 14/12/21: Vegetable tatin pie & Christmas biscuits
14/12/2021 @ 10:00 am - 1:00 pm
Full immersion in a professional kitchen with certified chefs.
Join our professional kitchen in the heart of London (SW1`V1) and get the chance to cook with the founder of Kids En Cuisine and the author of ‘Cook with Flo’: Chef Flo.
Every day a savoury dish and a dessert made from scratch with fresh ingredients.
Taught by chefs in a professional kitchen, your foodies will learn plenty of cooking and baking tips in a very friendly way.
– Monday 13/12/21: Quiche Lorraine & tiramisu
– Tuesday 14/12/21: Root vegetable tatin pie & Christmas biscuits
– Wednesday 15/12/21: Chicken balottine & chocolate truffles
– Thursday 16/12/21: Moussaka & honey cormbread muffin
– Friday 17/12/21: Pineapple salsa with cinnamon chips & chocolate yule.
– 3 hours drop off
– 6 years old minimum
– From 10am to 1pm
– 55-57 Eccleston Square, SW1V1
– Booking for the week or for the day
– No refund
Any questions, please contact Kids En Cuisine before booking at email@example.com