Featured Events
Mini Chefs Cooking camp: Full week (28-31/05/24) [3-5 years old]
Join us for our Mini Chefs cooking camp designed for children from 3 to 5 years.
Menu:
28/05: Spring rolls
29/05: Lentil dahl with chicken
30/05: Apple and coconut cake
31/05: Fish pie
Kids Camp: Full week (28-31/05/24) (6-12 years old)
Over our May holiday camp, your foodies will be able to discover a a large range of dishes from different countries.
Menu:
Taste of India
Baking day
French Riviera food
Fish day
Class suitable for children from 6 to 12 years old.
Mini Chefs Cooking camp: Spring rolls [3-5 years old]
Join us for our Mini Chefs cooking camp designed for children from 3 to 5 years.
Menu:
Spring rolls
Kids Camp: Taste of India (From 6 and up to 15 years old)
Over May half term camp, your foodies will be able to discover a a large range of dishes from different countries.
Today’s menu:
Creamy korma lentils and sweet potatoes
Butter chicken masala
Class suitable for children from 6 to 12 years old. Older students (up to 15) are welcome and will get to cook with in a separate part of the kitchen with students from the same ages group.
Kids Camp: Baking day (From 6 and up to 15 years old)
Over May half term camp, your foodies will be able to discover a a large range of dishes from different countries.
Today’s menu:
Biscuits cuilleres
Lemon cake / 4x4
Class suitable for children from 6 to 12 years old. Older students (up to 15) are welcome and will get to cook with in a separate part of the kitchen with students from the same ages group.
Mini Chefs Cooking camp: Lentil dal[3-5 years old]
Join us for our Mini Chefs cooking camp designed for children from 3 to 5 years.
Menu:
Lentil dal (Celery, meat)
Kids Camp: Provencal food (From 6 and up to 15 years old)
Over May half term camp, your foodies will be able to discover a a large range of dishes from different countries.
Today’s menu:
Courgette, honey and goat pie
Nicoise salad
Class suitable for children from 6 to 12 years old. Older students (up to 15) are welcome and will get to cook with in a separate part of the kitchen with students from the same ages group.
Mini Chefs Cooking camp: Apple & Coconut cake [3-5 years old]
Join us for our Mini Chefs cooking camp designed for children from 3 to 5 years.
Menu:
Apple and coconut cake (Eggs, dairy, gluten)
Kids Camp: Fish workshop (From 6 and up to 15 years old)
Over May half term camp, your foodies will be able to discover a a large range of dishes from different countries.
Today’s menu:
Lemon and prawn pasta
Cod with Hollandaise sauce
Class suitable for children from 6 to 12 years old. Older students (up to 15) are welcome and will get to cook with in a separate part of the kitchen with students from the same ages group.
Mini Chefs Cooking camp: Fish pie [3-5 years old]
Join us for our Mini Chefs cooking camp designed for children from 3 to 5 years.
Menu:
Fish pie (gluten, eggs, dairy, fish)
Kids Camp: French lunch: Croque Monsieur and quiche Lorraine (6-12 years old)
Over Easter holiday camp, your foodies will be able to discover a a large range of dishes from different countries.
Menu:
Croque Monsieur
Quiche Lorraine
Class suitable for children from 6 to 12 years old.
Kids Camp: Middle East Flavours: Lebanese Tabbouleh and lamb kebab (6-12 years old)
Over Easter holiday camp, your foodies will be able to discover a a large range of dishes from different countries.
Menu:
Lebanese tabbouleh
Lamb kebab
Class suitable for children from 6 to 12 years old.
Kids Camp: Homemade pasta (6-12 years old)
Over Easter holiday camp, your foodies will be able to discover a a large range of dishes from different countries.
Menu:
Lasagna
Ravioli
Class suitable for children from 6 to 12 years old.
Kids Camp: Full week (02-05/04/24) (6-12 years old)
Over Easter holiday camp, your foodies will be able to discover a a large range of dishes from different countries.
Menu:
Ultimate French desserts
Homemade pasta
Middle east flavours
Frnch lunch
Class suitable for children from 6 to 12 years old.
Kids Camp: Ultimate French desserts (6-12 years old)
Over Easter holiday camp, your foodies will be able to discover a a large range of dishes from different countries.
Menu:
Tarte tatin
Chocolate cake
Class suitable for children from 6 to 12 years old.
Mini Chefs Cooking camp: Vegetable quiche [3-5 years old]
Join us for our Mini Chefs cooking camp designed for children from 3 to 5 years.
Menu:
Vegetable quiche (dairy, gluten, egg, mustard)
Kids Camp: French dessert: Choux pastry (6-12 years old)
Over Easter holiday camp, your foodies will be able to discover a a large range of dishes from different countries.
Menu:
Choux pastry (Gluten, daiy, eggs)
Creme paissiere (egg, dairy)
Class suitable for children from 6 to 12 years old.
Mini Chefs Cooking camp: Chocolate tiramisu [3-5 years old]
Join us for our Mini Chefs cooking camp designed for children from 3 to 5 years.
Menu:
Chocolate tiramisu (dairy, gluten, egg)
Kids Camp: Italian flavours: Focaccia and pana cotta (6-12 years old)
Over Easter holiday camp, your foodies will be able to discover a a large range of dishes from different countries.
Menu:
Focaccia (gluten, yeast)
Pana cotta (dairy, pork)
Class suitable for children from 6 to 12 years old.
Mini Chefs Cooking camp: Stir fry [3-5 years old]
Join us for our Mini Chefs cooking camp designed for children from 3 to 5 years.
Menu:
Stir fry (dairy, gluten, egg, soy)
Kids Camp: Asian food: Dumplings and mochi (6-12 years old)
Over Easter holiday camp, your foodies will be able to discover a a large range of dishes from different countries.
Menu:
Dumplings (Gluten, pork, eggs)
Chocolate mochi
Class suitable for children from 6 to 12 years old.
Mini Chefs Cooking camp: Full week (25-28/04/24) [3-5 years old]
Join us for our Mini Chefs cooking camp designed for children from 3 to 5 years.
Menu:
Easter biscuits
Stir fry
Chocoalte tiramsu
Vegetable quiche (dairy, gluten, egg, mustard)
Kids Camp: French bistrot food (6-12 years old)
Over Easter holiday camp, your foodies will be able to discover a a large range of dishes from different countries.
Menu:
Bavette steak with shallots and pepper sauce
Homemade French fries
Class suitable for children from 6 to 12 years old.
Kids Camp: Full week (25-28/03/24) (6-12 years old)
Over Easter holiday camp, your foodies will be able to discover a a large range of dishes from different countries.
Menu:
French bistrot food
Asian flavours
Italian flavours
French pastry
Class suitable for children from 6 to 12 years old.
Mini Chefs Cooking camp: Easter biscuits [3-5 years old]
Join us for our Mini Chefs cooking camp designed for children from 3 to 5 years.
Menu:
Easter biscuits (dairy, gluten, egg,)
Mini Chefs Cooking camp: Baked fish fingers [3-5 years old]
Join us for our Mini Chefs cooking camp designed for children from 3 to 5 years.
Menu:
Baked fish fingers (dairy, gluten, egg,)
Kids Camp: Fish workshop (6-12 years old)
Over February half term, your foodies will be able to discover a a large range of dishes from different countries.
Menu:
Stuffing a whole fish (fish, dairy)
Fish curry (fish, dairy, gluten, celery)
Class suitable for children from 6 to 12 years old.
Kids Camp: French baking (6-12 years old)
Over February half term, your foodies will be able to discover a a large range of dishes from different countries.
Menu:
Madeleines: gluten, eggs, dairy
Lemon cookies: Gluten, eggs, dairy
Class suitable for children from 6 to 12 years old.
Mini Chefs Cooking camp: Easter biscuits [3-5 years old]
Join us for our Mini Chefs cooking camp designed for children from 3 to 5 years.
Menu:
Marble cake (dairy, gluten, egg,)
Kids Camp: Taste of South Africa (6-12 years old)
Over February half term, your foodies will be able to discover a a large range of dishes from different countries.
Menu:
Class suitable for children from 6 to 12 years old.
Mini Chefs Cooking camp: Taste of Italy [3-5 years old]
Join us for our Mini Chefs cooking camp designed for children from 3 to 5 years.
Menu:
Taste of Italy (dairy, gluten, egg,)
Kids Camp: All around chicken (6-12 years old)
Over February half term, your foodies will be able to discover a a large range of dishes from different countries.
Menu:
Spicy chicken tight
Chicken Ballotine (dairy, gluten, celery)
Class suitable for children from 6 to 12 years old.
Mini Chefs Cooking camp: Beef noodles [3-5 years old]
Join us for our Mini Chefs cooking camp designed for children from 3 to 5 years.
Menu:
Beef noodles (dairy, gluten, egg, soy)
Mini Chefs Cooking camp: Week of camp - 12-16/02/24 [3-5 years old]
Join us for our Mini Chefs cooking camp designed for children from 3 to 5 years for the whole week.
Menu:
Lemon cookies (gluten, dairy, eggs)
Taste of Asia (gluten, soy, eggs, dairy)
Taste of Italy (gluten, dairy, eggs)
Marble cake (Gluten, eggs, dairy)
Baked fish fingers (dairy, gluten, egg,)
Mini Chefs Cooking camp: Lemon biscuits [3-5 years old]
Join us for our Mini Chefs cooking camp designed for children from 3 to 5 years.
Menu:
Lemon biscuits (dairy, gluten, egg)
Kids Camp: February camp: 12-16/02/24 (6-12 years old)
The festive season is the right time to bake some delicious pastries with plenty of Christmas flavours.
Menu:
Monday 12/02/24: Taste of France
Tuesday 13/02/24: All about chicken
Wednesday 14/02/24: Taste of South Africa
Thursday 15/02/24: French baking
Friday 16/02/24: Fish workshop
Class suitable for children from 6 to 12 years old.
Kids Camp: Taste of France (6-12 years old)
Over February half term, your foodies will be able to discover a a large range of dishes from different countries.
Menu:
Gratin dauphinois (dairy, gluten)
Lemon pie (gluten, eggs, dairy)
Class suitable for children from 6 to 12 years old.
Mini Chefs Cooking camp: Fish pie [3-5 years old]
Join us for our Mini Chefs cooking camp designed for children from 3 to 5 years.
Menu:
Fish pie (fish, dairy, gluten, egg)
Kids Camp: Christmas biscuits (6-12 years old)
The festive season is the right time to bake some delicious pastries with plenty of Christmas flavours.
Menu:
Crinkle biscuits (gluten, dairy, eggs)
Ginger biscuits (gluten, dairy, eggs)
Class suitable for children from 6 to 12 years old.
Kids Camp: Winter baking (6-12 years old)
The festive season is the right time to bake some delicious pastries with plenty of Christmas flavours.
Menu:
Mince pies (Gluten, dairy, eggs)
Carrot cake (gluten, dairy, eggs, nuts)
Class suitable for children from 6 to 12 years old.